Our beloved Pistachio Baklava — the flavor that began our story and remains a customer favorite. Each piece is hand-layered with delicate sheets of phyllo dough, brushed with rich butter between every layer. What makes it truly special is the filling: three generous layers of our signature nut blend, made with 70% pistachios and 30% walnuts for the perfect balance of flavor and texture. Topped with our signature rose water syrup, giving each bite a gentle, not-too-sweet flavor.



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